buttery soy sauce fried chicken

Cooking yourself at home is indeed very fun, we can try various menus according to taste. But of course you often find a point where you are confused about what to cook today, right?

Fried chicken is always your family, it will be more delicious if it is created into butter fried chicken.

Recipe Ingredients:

  • 500 grams of chicken, cut to taste
  • 1/2 lime, squeeze take the water
  • 3 cloves of garlic, chopped
  • 1/2 clove onion, sliced lengthwise / to taste
  • 1 segment of ginger, cut into a match
  • 4 tbsp sweet soy sauce
  • 2 tbsp English soy sauce
  • 1/2 tsp salt
  • 1 tsp sugar
  • 1 limo orange, squeeze take the water
  • 2 tbsp butter
  • Enough water to boil the chicken
  • 1 tbsp oil for sautéing
  • Enough oil for frying chicken
  • 3 cloves of garlic (fine seasoning ingredients)
  • 1/2 tsp pepper grains (fine seasoning ingredient)
  • 2 tsp salt (fine seasoning ingredient)

How to make:

Step 1, clean the chicken: Wash the chicken thoroughly and then grease it with lime juice let it stand 10 minutes, wash it again until it is clean.

Step 2, ungkep ayam: Ungkep chicken with fine seasoning ingredients that have been mashed until tender / until the water runs out.

Step 3, fry the chicken: Fry the chicken over high heat for a while, do not dry, remove, set aside.

Step 4, sauté: Sauté the garlic with a little oil until fragrant, put the onion and stir-fried ginger back until fragrant.

Step 5, add the seasoning: Add sweet soy sauce, english soy sauce, salt and sugar.

Step 6, put the chicken: Put the chicken, squeeze the limo orange and butter mix well (water can be added to taste) and then cook until the water recedes or the gravy and thickens

Step 7, correct and serve: Correct the taste, if it fits, turn off the heat and then serve.

Don’t forget to share the buttery soy sauce fried chicken recipe with your friends, relatives and relatives. And write in the comments column what menu you want me to share next.

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