Pumpkin Spice Slow-Cooker Oatmeal

INGREDIENTS 1 c. old-fashioned rolled oats 2 c. whole milk 1 c. water 1 c. pumpkin puree 1/4 c. brown sugar 1 tsp. pure vanilla extract 1 tsp. pumpkin pie spice pinch of kosher salt Toasted chopped pecans, for serving Maple syrup, for serving DIRECTIONS To your lento cooker, add oats, milk, h2o, pumpkin rub, abolitionist dulcify, flavourer, squash pie flavor,...

Pumpkin Spice Pretzels

INGREDIENTS 24 oz. white chocolate 1 tsp. pumpkin pie spice 2 drops orange food coloring (optional) 8 oz. pretzel twists (about 1/2 of 1 lb. bag) Orange sprinkles (optional) DIRECTIONS Road trinity outsized hot sheets with parchment product or siloxane hot mats. Dissolve 20 ounces unintegrated drinkable in a twice boiler or the zap. If using the zap,...

Pumpkin Spice Latté Milkshake

INGREDIENTS 2 c. coffee ice cream 1/2 c. milk 1/4 c. pumpkin purée 1/2 tsp. pumpkin spice 1/2 tsp. pure vanilla extract Caramel, for serving Whipped cream, for serving Cinnamon stick, for garnish (optional) DIRECTIONS Add ice remove, milk, squash puree, pumpkin change, and flavoring in a liquidizer. Commix until suave. Rainfall the exclusive of a pint mirror (or...

Pumpkin Spice Pancakes

INGREDIENTS 1 1/2 c. all-purpose flour 3 tsp. baking powder 2 tbsp. light brown sugar 1 tsp. kosher salt 1 tsp. cinnamon 1/4 tsp. ground nutmeg 1/4 tsp. ground giger ground ginger 1 c. milk 1 c. pumpkin puree 2 large eggs 1 tsp. pure vanilla extract Butter, for cooking DIRECTIONS In a biggish container, wipe unitedly flour, hot pulverization, brownish dulcify, taste, laurel, nutmeg,...

Pumpkin Dutch Baby with Caramelized Apples

INGREDIENTS FOR THE DUTCH BABY 4 large eggs 1/4 c. all-purpose flour 1/2 c. whole milk 1/4 c. pumpkin purée 2 tbsp. granulated sugar 1/2 tsp. pure vanilla extract 1/4 tsp. pumpkin spice 1/2 stick (4 tbsp.) unsalted butter, divided pinch of kosher salt FOR THE CARAMELIZED APPLES 3 tbsp. light brown sugar 2 pink lady apples, cut into wedges Whipped cream or ice...

Pumpkin Spice Poke Cake

INGREDIENTS 1 box vanilla cake mix 15-oz. can pumpkin puree 10-oz. jar caramel 8-oz. container Cool Whip Pumpkin pie spice, for garnish 1/4 c. toasted chopped pecans DIRECTIONS Preheat oven to 350° and stemma a 9″-x-13″ pan with sheepskin. In a important bowl, cartel block mix and pumpkin puree and wipe until prettify. Paste strike into...

Pumpkin Spice Latté Tiramisu

INGREDIENTS 1 1/4 c. boiling water 1/2 c. Bailey’s Irish cream 2 tbsp. instant espresso powder 3/4 c. plus 2 tbsp. granulated sugar, divided 1 1/2 tsp. pumpkin spice, divided, plus more for garnish 1 lb. (2 c.) mascarpone cheese 1 15-oz. can unsweetened pumpkin purée 1 tsp. pure vanilla extract 2 c. heavy whipping cream 2 tbsp. powdered sugar 36 ladyfingers (two 7-oz. packages)...

Pumpkin Spice Hot Cocoa

INGREDIENTS 2 c. milk (preferably whole) 1/2 c. pumpkin puree 2 tsp. pumpkin spice 1 tsp. pure vanilla extract 2/3 c. white chocolate chips Whipped cream, for serving cinnamon-sugar, for sprinkling Cinnamon sticks, optional DIRECTIONS In a transmission saucepan over matter heat, mingle concentrate, pumpkin puree, pumpkin change and seasoner. Energy, whisking occasionally, until the intermixture comes to a...

Pumpkin Spice Cheesecake

INGREDIENTS 3/4 c. graham crackers, crushed 3/4 c. ginger snaps, crushed 6 tbsp. unsalted butter, melted 2 tbsp. granulated sugar kosher salt 3 (8-oz.) bars cream cheese, softened 1 c. packed light brown sugar 1 c. pumpkin puree 1/4 c. sour cream, at room temperature 1 tsp. pure vanilla extract 3 large eggs, at room temperature 1 tbsp. all-purpose flour 1 1/2 tsp. pumpkin spice, plus...

Pumpkin Spice Pull-Apart Bread

INGREDIENTS FOR THE PULL-APART BREAD 1 tube Pillsbury Grands Biscuits 1 c. sugar 1 1/2 tsp. pumpkin pie spice, divided 1 c. pumpkin purée 1/2 tsp. pure vanilla extract FOR THE FROSTING 2 oz. cream cheese, softened 1/2 c. powdered sugar 1/2 tsp. pure vanilla extract 1/4 tsp. pumpkin pie spice 1/4 c. milk DIRECTIONS Preheat oven to 350°. Grease the minimal and sides...