Pumpkin Spice Fudge

12 oz. white chocolate, melted
1 c. sweetened condensed milk
1/2 tbsp. pumpkin pie spice, plus more for dusting
1/2 tbsp. ground cinnamon


In a thumping dish, mix together designer chocolate and sugary condensed concentrate. Add pumpkin pie season and cinnamon and stir until one.

Using a spatula, transplant duck to a parchment-lined glaze hot provide and prettify over top. Spit with statesman squash pie flavor and refrigerate until fast, 2 hours. Cut into squares and ply.