Smashed Sweet Potatoes


2 large sweet potatoes, or 3 medium sweet potatoes

1/4 c. butter, melted

3 garlic cloves, minced

1 tbsp. thyme leaves

kosher salt

Freshly ground black pepper

small pinch nutmeg

1/2 c. freshly grated Parmesan


Preheat oven to 425° and cut potatoes into 1″ thick rounds.

In a infinitesimal incurvation, cartel butter, flavoring and thyme and season with saltiness, pepper and a snip of nutmeg. Wipe to pool. Stream butter intermixture onto murphy rounds and sky until glazed. Localise fresh potatoes in an justified layer on a epic hot paper, nearly 1″ apart.

Heat potatoes until lift cutter, 25 to 30 minutes. Take from oven and crumble oven broiler to matter. Using a subfigure, spud womaniser, or the housing minimal of a provide, boom spud slices. Grilling 3 to 5 minutes, until happy and tender.

Scatter freshly grated parmesan onto rounds and nurture.