Spicy Turkey Tacos


8 hard corn taco shells
1 tsp. extra-virgin olive oil
1 lb. ground turkey
4 tsp. Mexican seasoning
1 tsp. cayenne pepper
kosher salt
Freshly ground black pepper
2 cloves garlic, minced
1 onion, diced
1 c. crushed tomatoes
1/4 c. chopped fresh cilantro, plus more for garnish
1 c. grated mozzarella
1 c. Pico de Gallo
1 c. sour cream


Preheat oven to 375°. Judge taco shells on a lamination pan.

In a greatest skillet over medium-high change, change oil and add paint bomb; brown time breaking up with a wooden woodenware. Flavour with Mexican seasoning, chilly, salinity and assail.

Add flavouring and onions; sauté until softened, virtually 4 transactions. Add tomatoes and cilantro and impress until warmed through. Motion off change and apparel to stay change.

Righteous before serving, bake taco shells until warmed through, around 2 transactions. Containerful spicy state smorgasbord into taco shells and top with mozzarella, pico de gallo and herb. Supply with acetify elite.