Carbonara cake

Ingredients 300 g dried spaghetti olive oil 100 g leftover hard cheese , such as Parmesan, Cheddar, Gruyère 3 large free-range eggs 250 ml double cream 250 g leftover cooked smoked higher-welfare ham 3 sprigs of fresh rosemary Method Preheat the oven to 180ºC/350ºF/gas 4. Ready the spaghetti in a pan of simmering salted...

Grilled lobster rolls

Ingredients 85 g butter 6 submarine rolls 500 g cooked lobster meat, from sustainable sources 1 stick of celery 2 tablespoons mayonnaise , made using free-range eggs ½ an iceberg lettuce Method Take the butter from the icebox and allot to change. Preheat a griddle pan until truly hot. Butter the rolls on both...

Easter Trash Cookies

INGREDIENTS 1 c. (2 sticks) butter, room temperature 1 c. granulated sugar 1 large egg 2 tsp. McCormick Pure Vanilla Extract 2 1/2 c. all-purpose flour 1/2 tsp. baking powder 1/4 tsp. kosher salt 1/3 c. white chocolate chips, plus more for garnish 2 tbsp. pastel sprinkles, plus more for garnish 1/3 c. crushed potato chips, plus more for garnish 1/3 c. crushed pretzels, plus...

Carrot Patch Brownies

INGREDIENTS Cooking spray, for pan Parchment paper, for pan and baking sheet 1 box brownie mix, plus ingredients called for on box 1 1/2 c. white chocolate chips 1 tbsp. coconut oil 10 drops Orange food coloring 12 wooden skewers, for dipping 12 large strawberries 1 tub chocolate frosting 1 package oreo cookies, crushed Robin Eggs candies, for garnish DIRECTIONS Preheat oven...

Cajun Chicken Lasagna

 INGREDIENTS kosher salt 3/4 lb. lasagna noodles 2 tbsp. extra-virgin olive oil 1 onion, diced 1 red bell pepper, diced 1 yellow bell pepper, diced 2 cloves garlic, minced 1 lb. chicken breast, diced Freshly ground black pepper 3 tbsp. unsalted butter 1 tbsp. cajun seasoning (without salt) 3 tbsp. all-purpose flour 1/2 c. freshly grated Parmesan 2 c. whole milk 1/4 c. chopped fresh parsley, plus...

Sausage Cauliflower Pizza

INGREDIENTS 1 large head of cauliflower or 2 small heads, cut into florets 1 1/2 c. freshly grated Parmesan 1 large egg 1 tbsp. extra-virgin olive oil kosher salt Freshly ground black pepper 1/4 c. marinara 1 tsp. chopped fresh oregano, plus more for garnish 8 oz. fresh mozzarella, drained and torn roughly into pieces 2 links Kielbasa sausage, thinly sliced DIRECTIONS...

Chicken Noodle Soup Recipe

INGREDIENTS 1 tsp. extra-virgin olive oil 2 cloves garlic, minced 1 c. diced onion 2 carrots, diced 1 lb. boneless skinless chicken breast, cut into 1/2″ pieces 2 celery stalks, diced kosher salt Freshly ground black pepper 32 oz. low-sodium chicken stock 1 c. egg noodles 1/4 c. chopped parsley DIRECTIONS In a outsized pot over substance energy, utility oil and cook seasoning,...

Easy Chicken Parmesan Recipe

INGREDIENTS 2 c. panko bread crumbs 1/2 tsp. garlic powder 1/4 c. freshly grated Parmesan 1 large egg, beaten with 1 tbsp. water 2 c. all-purpose flour 1 1/2 lb. boneless skinless chicken cutlets kosher salt Freshly ground black pepper Vegetable oil, for frying 2 c. marinara 1 c. shredded mozzarella 3 tbsp. chopped fresh basil DIRECTIONS Preheat oven to 400º. Groom breading...

Butternut Squash and Andouille Stuffing

INGREDIENTS 1 small butternut squash (about 1 1/2 lb), diced 3 tbsp. extra-virgin olive oil, divided kosher salt Freshly ground black pepper 8 oz. andouille, sliced 1/4″-thick 1 large yellow onion, chopped 3 celery stalks, chopped 10 c. torn baguette or other crusty bread, dried overnight 1/4 c. freshly chopped sage 2 tbsp. freshly chopped parsley, plus more for serving 2 large eggs...

Bacon, Gruyere, and Butternut Squash Frittata

INGREDIENTS 6 slices bacon, finely chopped 1/2 small butternut squash, cut into 1/2″ chunks 1 small onion, minced 1 1/2 tbsp. minced rosemary, plus more for garnish 6 large eggs 1 1/2 c. whole milk 3 oz. Gruyere, grated and divided kosher salt Freshly ground black pepper DIRECTIONS Preheat oven to 375°. In a monolithic oven-safe skillet over medium-high turn, cook...