Perfect Flank Steak

INGREDIENTS FOR THE MARINADE 1/3 c. olive oil 1/4 c. low-sodium soy sauce 2 tbsp. lime (or lemon) juice 2 tbsp. brown sugar FOR THE STEAK 2 lb. flank steak kosher salt Freshly ground black pepper DIRECTIONS In a super aquarium, beat together olive oil, soy sauce, citrus succus and brown sugar. Add steak and pitch until backed. Steep...

Meatball Subs

INGREDIENTS 4 hero rolls, sliced lengthwise 1/2 c. diced celery 1/2 c. diced carrots 1/2 c. diced onion 2 cloves garlic, chopped 1 c. chopped parsley 3/4 c. bread crumbs 1/2 c. freshly grated Parmesan, divided kosher salt Freshly ground black pepper 1 large egg 2 tbsp. ketchup 1 lb. ground beef 1/2 lb. ground pork 1 c. marinara 1 c. shredded mozzarella DIRECTIONS : Preheat oven to...

Cheesesteak Burritos

INGREDIENTS 1 1/2 lb. rib-eye steak, thinly sliced kosher salt Freshly ground black pepper 1/4 tsp. steak seasoning 1 large onion, thinly sliced 1 red bell pepper, diced 1/4 c. freshly chopped cilantro 1/2 lb. sliced provolone 1/2 lb. sliced Monterey Jack 4 flour tortillas 1 avocado, sliced Sour cream, for serving DIRECTIONS Toughen steak with saline, flavourer, and steak seasoning, then set...

Shredded Beef Enchiladas

INGREDIENTS 1 1/2 lb. beef shoulder roast 2 tbsp. Taco Seasoning 2 tsp. chili powder 1 15-ounce can green enchilada sauce 1 tbsp. corn starch plus 3 tbsp. cold water 12 flour tortillas 2 c. shredded Mexican blend cheese, divided Salsa, onions, cilantro, chopped tomatoes, avocado, for garnish DIRECTIONS Rain 1 cup h2o into your lento cooker. Add cattle bemock, then...

Onion Scallion Beef

Onion scallion cows – young voluptuous cows stir-fry with onions and scallions in Chinese botanist sauce. Delicious and simple direction that takes exclusive 20 mins. Ingredients: 10 oz beef tenderloin, thinly sliced 2 1/2 tablespoons cooking oil 3 stalks scallion, cut into 2-inch strips 1/2 onion, sliced 3 cloves garlic, thinly sliced Marinade: 1...

EASY PEPPER STEAK

This Loose Bush Steak recipe can be ready to go in 30 proceedings, and is rumbling of the high Asian flavourer steak flavors we all bonk! INGREDIENTS : MARINADE INGREDIENTS : 1/4 cup soy sauce 1/3 cup water 2 Tbsp. rice wine vinegar 1 Tbsp. corn starch 1/8 tsp. coarsely-ground black pepper (or more/less...

Asian Steak Roll-Ups

Profitable steak and veggies in one chomp. INGREDIENTS : 1 c. low-sodium soy sauce 3/4 c. brown sugar Juice of 2 limes 2 cloves garlic, minced 1 tbsp. Dijon mustard 1/4 tsp. cayenne pepper 1 lb. skirt steak, cut into thin 2″-long strips 2 tsp. extra-virgin olive oil 1 large red bell pepper, thinly sliced 1 large zucchini, sliced into thin strips 1 large...

Beef & Broccoli Kebabs

INGREDIENTS 1/3 c. low-sodium soy sauce 1/4 c. brown sugar Juice of 2 limes (or 1 if large), plus more for serving 1 tbsp. ground ginger 1 lb. sirloin steak, cut into cubes 2 c. broccoli florets 2 tbsp. extra-virgin olive oil Freshly ground black pepper Green onions, for garnish DIRECTIONS Heat grill to medium-high. In a small bowl, whisk...

Slow-Cooker Beef & Broccoli

INGREDIENTS 1 1/2 lb. sirloin steak, thinly sliced 1 c. low-sodium beef broth 1/2 c. low-sodium soy sauce 1/2 c. brown sugar 3 tbsp. sesame oil 1 tbsp. sriracha 3 cloves garlic, minced 3 green onions, thinly sliced, plus more for garnish 2 tbsp. cornstarch 2 c. broccoli florets Sesame seeds, for garnish Cooked...

Szechuan Beef

INGREDIENTS FOR MARINADE 3 tbsp. cornstarch 1 tbsp. low-sodium soy sauce 1 tbsp. rice wine 1 lb. sirloin or flank steak, thinly sliced against the grain FOR SAUCE 1/2 c. low-sodium soy sauce 2 tbsp. rice wine 2 tbsp. chili garlic sauce 2 tsp. sesame oil 1 tbsp. minced ginger 3 cloves garlic, minced...