BLT Wedge Salad

INGREDIENTS 8 oz. bacon, cut into 1/4″ pieces 1/2 c. sour cream 1/4 c. mayonnaise 1/2 c. buttermilk 1 tbsp. Ranch seasoning 1 tbsp. minced chives, plus more for garnish kosher salt Freshly ground black pepper 1 large head iceberg lettuce, cored and cut into 4 wedges 4 plum tomatoes, diced DIRECTIONS In a monstrous pan over medium-high alter, cook monk until...

Cheesesteak Burritos

INGREDIENTS 1 1/2 lb. rib-eye steak, thinly sliced kosher salt Freshly ground black pepper 1/4 tsp. steak seasoning 1 large onion, thinly sliced 1 red bell pepper, diced 1/4 c. freshly chopped cilantro 1/2 lb. sliced provolone 1/2 lb. sliced Monterey Jack 4 flour tortillas 1 avocado, sliced Sour cream, for serving DIRECTIONS Toughen steak with saline, flavourer, and steak seasoning, then set...

Caprese Chicken Pasta

INGREDIENTS 1/2 c. balsamic vinegar 1/4 c. sugar 2 tbsp. honey 11 oz. Boneless Skinless Chicken Breast 2 tsp. Italian seasoning, divided 1 tsp. garlic powder kosher salt Freshly ground black pepper 4 tbsp. extra-virgin olive oil, divided 12 oz. cooked short pasta noodles (such as penne or spiral) 1 c. cherry tomatoes, halved 2 oz. fresh mozzarella, thinly sliced DIRECTIONS Gain oleoresin provide:...

Salmon Burgers

INGREDIENTS 1 (14 oz.) can salmon, drained 1 large egg, lightly beaten 1/2 c. bread crumbs 1 Garlic clove, minced Zest and juice of 1 lemon 2 tbsp. Dill, minced 1 tbsp. Dijon mustard 1 tsp. Worcestershire sauce 1/2 tsp. red pepper flakes kosher salt Freshly ground black pepper 1 tbsp. olive oil Hamburger buns, for serving Mayonnaise, for serving Romaine, for serving...

Shredded Beef Enchiladas

INGREDIENTS 1 1/2 lb. beef shoulder roast 2 tbsp. Taco Seasoning 2 tsp. chili powder 1 15-ounce can green enchilada sauce 1 tbsp. corn starch plus 3 tbsp. cold water 12 flour tortillas 2 c. shredded Mexican blend cheese, divided Salsa, onions, cilantro, chopped tomatoes, avocado, for garnish DIRECTIONS Rain 1 cup h2o into your lento cooker. Add cattle bemock, then...

Glazed Pork Tenderloin

 INGREDIENTS 2 lb. pork tenderloin 1/3 c. cup orange juice, plus orange slices for garnish kosher salt Freshly ground black pepper 1/3 c. brown sugar 2 tsp. minced garlic 1/2 tsp. Italian seasoning DIRECTIONS Preheat oven to 400º and grease a titanic hot wrapping. Position cut on the pan with citrus slices low the edges and flavour generously with...

White Chicken Chili

INGREDIENTS 1 tbsp. extra-virgin olive oil 1 small yellow onion, diced 1 jalapeño, seeded and minced 2 cloves garlic, minced 1/2 tsp. oregano 1/2 tsp. ground cumin 2 (4.5 oz.) cans green chilies 3 boneless skinless chicken breasts, cut into thirds 5 c. low-sodium chicken broth Kosher salt Freshly ground black pepper 2 (15...

Shepherd’s Pie

INGREDIENTS FOR POTATOES 1 1/2 lb. potatoes, peeled 4 tbsp. butter,melted 1/4 c. milk 1/4 c. sour cream kosher salt Freshly ground black pepper FOR MEAT MIXTURE 1 tbsp. extra-virgin olive oil 1 large onion, chopped 2 Carrots, peeled and chopped 2 cloves garlic, minced 1 tsp. fresh thyme 1 1/2 lb. ground beef 1 c. frozen peas 1 c. frozen corn 2 tbsp. flour 2/3 c. chicken...

Lasagna Roll-Ups

INGREDIENTS 1/2 box lasagna noodles 1/2 large onion, chopped 3 cloves garlic, minced kosher salt Freshly ground black pepper 1/2 tsp. red pepper flakes 10 oz. fresh spinach 1 tsp. lemon zest 2 c. ricotta 1 large egg 1 c. freshly grated Parmesan, divided 1 c. marinara 2 c. mozzarella DIRECTIONS Preheat oven to 350º. Alter a sizable pot of salted simmering element to a...

Shrimp Salad

INGREDIENTS FOR SALAD 1 lb. shrimp, peeled and deveined 1 tbsp. olive oil Kosher salt Freshly ground black pepper 1/4 red onion, finely chopped 1 stalk celery, finely chopped 2 tbsp. minced dill Butterhead or romaine lettuce, for serving FOR DRESSING 1/2 c. mayonnaise Juice and zest of 1 lemon 1 tsp. dijon mustard DIRECTIONS Preheat oven to 400°F and fling...